Hospitality Industry Trends - Food and Beverage

lunkett Research, Ltd. has released its newest market research and competitive analysis report, Plunkett’s Food Industry Almanac, 2010 edition, which identifies and analyzes major trends shaping the food, tobacco and beverage industry. - More

MarketResearch.com has announced the addition of Plunkett Research, Ltd.'s new report "Plunkett's Food Industry Trends and Statistics 2010 (Summary)," to their collection of Food market reports. - More

Craft Brewer Sales Grow 7 Percent in a Year of Decreased Beer Sales for Other Brewers - More

Update from Restaurantchains.net on growing and emerging restaurant concepts - More

Austin and Houston Diners Report Dining Out the Most in America - Though Texas Is Home to Nation's Best Value Dining, Prices Soar - More

Update from Restaurantchains.net on growing and emerging restaurant concepts - More

It's patchy, but there's an economic recovery underway - don't miss the opportunity! - More

Update from Restaurantchains.net on growing and emerging restaurant concepts - More

In a sign of the lingering recession, actual sales data collected from nearly 3,000 restaurants and bars across the country show that business was sluggish for this year's Super Bowl, with total sales on Super Bowl Sunday down nearly 6 percent vs. the 2009 Super Bowl Sunday. - More

Historically, supper is the meal that leads the restaurant industry out of recessions, but that won’t be the case this time, according to a new study by The NPD Group, a leading market research company. Supper is the restaurant industry’s largest sales generator but has been the weakest performing meal period for the past decade, reports NPD. - More